I first tried pea shoots a month ago and have been getting them every week since. It makes for a vibrant, crisp and healthy side dish. You can turn these delicate young pea shoots into a side salad or Chinese side dish and it’ll be a symphony of taste and texture. Health benefits of pea shoots: •Packed w/ vitamins A, C, and folic acid •7x more vitamin C than blueberries •8x more folic acid than bean sprouts •4x more vitamin C than tomatoes Ingredients: Oil Garlic dried chili de arbol (optional) Pea shoots Chicken bouillon powder water Optional Garnish: chili oil and fried shallots #greens #chinesefood #healthyfood