The imu, a traditional ground oven, holds a central place in Hawaiian culinary heritage and is a practice with variations found throughout Polynesia. Within this ancient cooking method, families, like yours, have their unique approaches. Typically, it involves digging a pit and heating rocks until they are intensely hot. Slow-cooked for hours, this technique infuses the food with rich, smoky flavors and an unparalleled tenderness. It’s not just a way of cooking; it’s a cultural connection and a shared tradition that brings communities and families together over a delicious meal. #imu #kaluapig #hawaiianfood #umu #cooking #indiginous #cookingmethod #aloha #pork #bbq #hawaiianbbq #fyp