Yuzu Kitchen

@hwoo.lee gave me the tools I needed to fuel my obsession with Yuzu 🍋 #yuzu #wings #food #foodtiktok #asmr #cooking

Replying to @angelolios how on EURFF do you use this?! 🍋 #yuzu #japanesefood #lemon 🎶Musicality

FALL YUZU HARVEST 🍋 @THEYUZUCO MENU TAKEOVER • NOV 4 🫶this one was one for the books! we grubbed with our FIRST EVER guest chef @sky.talley + FIRST EVER menu takeover by @theyuzuco (which is our new favorite citrus 🍽️) + AND this group went the fuck off connecting and playing! Thank you so much to our community - you kill it every time 💋 MENU ~ 🫑 Creamy Poblano + Roasted Shishito Yuzu Salsa + Homemade Tortilla Chips 🍣 Bluefin Tuna Tartare + 100% Yuzu Juice Dressing 🌵 Nopalito Salad Tostada 🍗 Faji-tori + Sweet Yuzu Miso Glaze 🌮 Carne Adobada + Yuzu Marinade + Homemade Tortillas 🍰 Matcha Tres Leches + Yuzu Mascarpone until the next one … (announcing tomorrow 👀) can’t wait to grub with you

#Inverted

食パンアレンジ3選 #ヒカキンボイス #食パンアレンジ #ホットサンドレシピ #エッグサンド

Would 100% be okay with being known as the crazy yuzu lady. Found at @Otos_Marketplace in Sacramento! #yuzu #yuzucitrus #yuzufruit #citrus #sacramento #greenscreen

BLANC & BAR BLEU 📍De Burburestraat 4, 2000 Antwerpen This gem is the newest addition to the culinary city of Antwerp. Chef Ayt Ems already earned his stripes in Sint-Truiden. In 2021 his restaurant Blanc was rewarded with the titel "Discovery of the Year" from Gault&Millau and with a score of 14/20. But they moved to Antwerp because the concept better suits a vibrant city. And I am really happy about that, because this is definitely the newest fine dining place to be. Blanc & Bar Bleu is a complete concept. The experience starts in Bar Bleu, where you can either order cocktails and bar bites. Or if you're planning on eating at redtaurant Blanc, you can also start in the bar with a cocktail and the amuses bouches from the menu before entering the restaurant. The bites were so good & tasty, it is the perfect start of a culinery evening. The cocktails were surprising, pretty and delicious. After our amuses and cocktails we went to the first flour, to the restaurant part. It exists of an open kitchen with 6 tables. It feels really intimate and cosy. For dinner they serve a six course menu, available with paired wines. Blanc describes its kitchen as a classic French cuisine full of Anatolian and Mesopotamian influences and innovative techniques. Everything is made and served with so much detail. They even have paired bread with the first three courses. Also good to know: it's a real family business. Chef Ayt Ems works togheter with his son as a sous-chef, his wife bakes the bread, his other son and daughter in law make and shake the cocktails. And if you want to continue your evening, you can even book a room at their B&B Quartier Sud. They offer three themed rooms with a spectacular interior. 📸 Mini Eel Toast 📸 Tomato 📸 Çiĝ Kõfte 📸 Çiĝ Bõrek 📸 Lavaş Bread (natural, vadouvan, za'atar & caramelised red onion) 📸 Saithe (Koolvis), apple, salsify (schorseneer) 📸 Scallop, walnut, caviar 📸 Lobster, Bisque, Pelmeni 📸 Veal, Çibrika, Picanha 📸 Waffle, Kadayif, Mozarella 📸 Supangile (Turkish chocolate pudding), Orizaba, Yuzu Price: 6 course menu: €105; 3 course menu (only at lunch): €55; Cocktails: €12 - €20; Bar bites: €6 - €32 #fancy #finedining #barbleu #cocktails #blanc #aytems #gaultmillau #winepairing #menu #restaurant #food #cocktails #cocktailbar #bar #resto #eat #antwerpen #antwerp #south #waalsekaai #burbure #wine #foodie #foodblog #antwerpsefoodspotter #foodhotspot

@tourejjr joined me as I utilized the finest, most fresh and authentic ingredients to make @yuzukitchen_nj signature dishes! #asianfood #foodie #food

Hamachi crude is the ultimate date night hack 😍 This easy to make sushi style appetizer is ready in 15 minutes and will have you looking like a michelin starred chef. Servings: 2 👯‍♀️ Ingredients ▢ 1/2 lb hamachi (yellowtail) sushi-grade** Yuzu Ponzu Dressing ▢ 2 tablespoons yuzu juice ▢ 1/2 tablespoon soy sauce ▢ 1 tablespoon ponzu sauce ▢ 2 teaspoon sugar ▢ 1 teaspoon toasted sesame oil ▢ 1 clove garlic, grated Garnish ▢ flakey sea salt ▢ 1/2 serrano pepper, thinly sliced ▢ cilantro Instructions 1. Slice the hamachi. Using a sharpened knife, thinly slice the hamachi into thin ¼-inch thick slices. Arrange the slices onto a plate in a single layer.
 2. Make the dressing. In a small mixing bowl, add the yuzu juice, soy sauce, ponzu sauce, sugar, sesame, and grated garlic. Mix until combined.
 3. Serve. Drizzle the dressing onto the hamachi plate, sprinkle with flakey sea salt, and garnish with serrano pepper slices and cilantro. Serve this yellowtail crudo immediately. Enjoy! . . . . #hamachicrudo #Easyrecipes #yellowtail #sushirecipes #datenightrecipes #easydatenight #quickrecipes #appetizerrecipes #recipetok #fyp #asianrecipes

Eating with Mimi: Yuzu kitchen 😋 #yummy #foodie #backtoschool #like #follow #viral

my sister’s yuzu cream pasta recipe #yuzucreampasta #koreanfood #koreancooking #koreanrecipes #cooktok #asmrcooking #fyp

Boost your health with this Yuzu Jam Recipe 🍋: • Yuzu peel + pulp • 1 cup sugar • 1 cup water Simmer until thick. Yuzu is a potent fruit rich in vitamin C & antioxidants. It aided my recovery from the viral virus last month. What should I make wi #yuzu #yuzujam #yuzurecipie #recipereel #pinterest #foodcreator #tea #herbalteam #yuzutea  #drinkrecipe

#fyp #foryou #AlaskaAirCAREoke #SoFiBreakUpChallenge #BbStyleFearlessly #blackgirlluxury #blackgirlluxurytiktok

Easy Yuzu soda recipe #yuzu #yuzusoda #drinkrecipe #citrus