Wham, bam, homemade jam! It was so easy to make, and perfect for a little picnic setting. • 2 cups of apples (peeled & chopped) • 1 cup of sugar • 1/2 tablespoon of lemon juice • 1/2 package of powdered pectin I cooked it at 180° for about six hours. #stasherbag #applepiejam #diyjam #cheeseplate #sousvide