#roasties
43.9M views
![updated voiceover!! follow my food insta [scheckeats] or you’ll be cursed with soggy potatoes!! #potato #potatoes #roastpoatoes #roasties #vegan created by scheckeats with LLusion's original sound](https://p16-sign-va.tiktokcdn.com/tos-maliva-p-0068/7ceff95a68df4577b7cbd94b38a307bc~tplv-f5insbecw7-1:480:480.jpeg?x-expires=1685804400&x-signature=a9mgu419nDIiQTcxaAmw1hvDuUs%3D)
Parmesan & Truffle Oil Roasted Potatoes 😍 The flavaaa in these are next level! Perfect Christmas recipe also.
Inspired by @moribyan viral recipe - thank youuu for introducing Parmesan crusted potatoes into my life 🤣♥️
Ingredients👇
300g Maris pipers
2 garlic cloves
15g butter
1tbsp white truffle olive oil
Parsley
Sprinkle chilli flakes
Sprinkle mixed herbs
Sprinkle Parmesan
1/2 tsp Italian seasoning
1/4 tsp garlic pepper
Salt
Parmesan to dip
Try them and let me know what you think 👇😍
#fyp #roastpotatoes #roasties #christmasrecipe #parmesanpotatoes #parmesan #truffleoil #parmesantruffle #whitetruffle #potatotiktok #potatoerecipes
Inspired by @moribyan viral recipe - thank youuu for introducing Parmesan crusted potatoes into my life 🤣♥️
Ingredients👇
300g Maris pipers
2 garlic cloves
15g butter
1tbsp white truffle olive oil
Parsley
Sprinkle chilli flakes
Sprinkle mixed herbs
Sprinkle Parmesan
1/2 tsp Italian seasoning
1/4 tsp garlic pepper
Salt
Parmesan to dip
Try them and let me know what you think 👇😍
#fyp #roastpotatoes #roasties #christmasrecipe #parmesanpotatoes #parmesan #truffleoil #parmesantruffle #whitetruffle #potatotiktok #potatoerecipes
Replying to @Maty1234 ROASTIE WAFFLES 🤤
If you somehow manage to have left over roasties from your Sunday dinner this weekend then just pop one in a waffle maker. They go super crispy and make the perfect snack dunked in gravy!
#delicious #foodlovers #yummyfood #foodcontent #takeaway #Potato #roasties #roastpotatoes #foodcontentcreator #viralfood #britishfood #potatotok #planetfood #ukfood #foodtok #ifiwereafish
If you somehow manage to have left over roasties from your Sunday dinner this weekend then just pop one in a waffle maker. They go super crispy and make the perfect snack dunked in gravy!
#delicious #foodlovers #yummyfood #foodcontent #takeaway #Potato #roasties #roastpotatoes #foodcontentcreator #viralfood #britishfood #potatotok #planetfood #ukfood #foodtok #ifiwereafish
🥔 SALT N PEPPER ROASTIES 🌶️
I know these have been done many a time but I was hungover and really needed something shift it so made these and I'm so happy I did because they were amazing, here's what you need to do to make them.
INGREDIENTS
Pre heat oven to 190°c.
Marris piper spuds.
Beef dripping.
Onion.
Red & green pepper.
Chilli.
Beef stock.
2 x Tbsp of soy sauce.
Salt n pepper.
SALT N PEPPER SPICES.
1 x Tbsp of salt
1 x Tbsp of caster sugar
1 x Tsp of Chinese five spice.
2 x Tsp of chilli flakes.
1 x Tbsp of garlic powder.
1 x Tsp of ground ginger.
1 x Tsp of white pepper.
1 x Tsp of MSG (don't worry about this if you haven't got it but you can get this from Amazon)
METHOD.
1. Peel and cut your spuds nice n chunky. Into a pan of cold water, add your stock and soy sauce, bring to a boil, give a quick stir and cook for 10 mins or until fork tender.
2. Once they're done, strain, give a fluff up and then let steam dry.
3. Slice your onion, pepper and Chilli. Into a pan with a drizzle of olive oil and a pinch of salt n pepper, cook until nice and soft.
4. In you pre heated oven, you should put your tray in there, remove it, put in your cooled spuds and drizzle over your beef dripping that you've heated up in a pan.
5. Put the spuds in the oven for 30 minutes, after that, take them out and give them a toss around and back into the oven. After this you want to move them every 10 minutes until they're nice and crispy all over.
7. Once done, throw in your spice mixture and add you onion, peppers and chilli. Give it a good mix up
8. Get it all plated up, GET IT IN YOUR MOUTH, BE HAPPY!!
#video #recipe #food #roasties #spuds #saltnpepper #fyp #foryoupage
I know these have been done many a time but I was hungover and really needed something shift it so made these and I'm so happy I did because they were amazing, here's what you need to do to make them.
INGREDIENTS
Pre heat oven to 190°c.
Marris piper spuds.
Beef dripping.
Onion.
Red & green pepper.
Chilli.
Beef stock.
2 x Tbsp of soy sauce.
Salt n pepper.
SALT N PEPPER SPICES.
1 x Tbsp of salt
1 x Tbsp of caster sugar
1 x Tsp of Chinese five spice.
2 x Tsp of chilli flakes.
1 x Tbsp of garlic powder.
1 x Tsp of ground ginger.
1 x Tsp of white pepper.
1 x Tsp of MSG (don't worry about this if you haven't got it but you can get this from Amazon)
METHOD.
1. Peel and cut your spuds nice n chunky. Into a pan of cold water, add your stock and soy sauce, bring to a boil, give a quick stir and cook for 10 mins or until fork tender.
2. Once they're done, strain, give a fluff up and then let steam dry.
3. Slice your onion, pepper and Chilli. Into a pan with a drizzle of olive oil and a pinch of salt n pepper, cook until nice and soft.
4. In you pre heated oven, you should put your tray in there, remove it, put in your cooled spuds and drizzle over your beef dripping that you've heated up in a pan.
5. Put the spuds in the oven for 30 minutes, after that, take them out and give them a toss around and back into the oven. After this you want to move them every 10 minutes until they're nice and crispy all over.
7. Once done, throw in your spice mixture and add you onion, peppers and chilli. Give it a good mix up
8. Get it all plated up, GET IT IN YOUR MOUTH, BE HAPPY!!
#video #recipe #food #roasties #spuds #saltnpepper #fyp #foryoupage