#ricefactory
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The best dish we ate in 2022 is the off menu A5 Wagyu and Uni Donabe from Miro Kaimuki. The Wagyu Shortrib, Uni and Wagyu Tartare combined to be one of the most decadent bites we've ever had. Happy New Year to you and yours! See you all next year! 🙃🤙🏼😋
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What's the best dish you've had this year?
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#HawaiiFoodReviews #MiroKaimuki #Donabe #Wagyu #A5Wagyu #Uni #SeaUrchin #WagyuFat #RiceFactory #FoodBeast #FoodReview #Eater #Hawaii #Miro #Decadent #FineDining #OffMenu #SecretMenu
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What's the best dish you've had this year?
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#HawaiiFoodReviews #MiroKaimuki #Donabe #Wagyu #A5Wagyu #Uni #SeaUrchin #WagyuFat #RiceFactory #FoodBeast #FoodReview #Eater #Hawaii #Miro #Decadent #FineDining #OffMenu #SecretMenu
