#masalachai
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Replying to @Hax Masala Chai Creme brûlée donut 🍩 ☕️
Ingredients
Masala chai custard:
500ml whole milk,
50g granulated sugar,
2 tea bags,
4 cloves,
3 cardamoms,
1 cinnamon stick,
1 bay leaf,
4 egg yolks,
2tsp vanilla extract,
125ml whole milk,
4tbsp corn flour/corn starch,
20g unsalted butter
Donut:
60g granulated sugar,
250ml whole milk,
1 egg,
2tsp instant yeast,
410g plain flour/ all purpose flour,
1/4tsp salt,
40g softened unsalted butter
Hard sugar:
200g granulated sugar,
60ml water
#cremebruleedonuts #cremebruleedonutrecipe #masalachai #masalachaicremebruleedonut #bakingrecipe #desifood
Ingredients
Masala chai custard:
500ml whole milk,
50g granulated sugar,
2 tea bags,
4 cloves,
3 cardamoms,
1 cinnamon stick,
1 bay leaf,
4 egg yolks,
2tsp vanilla extract,
125ml whole milk,
4tbsp corn flour/corn starch,
20g unsalted butter
Donut:
60g granulated sugar,
250ml whole milk,
1 egg,
2tsp instant yeast,
410g plain flour/ all purpose flour,
1/4tsp salt,
40g softened unsalted butter
Hard sugar:
200g granulated sugar,
60ml water
#cremebruleedonuts #cremebruleedonutrecipe #masalachai #masalachaicremebruleedonut #bakingrecipe #desifood
Also did you know that adding masala (spices) to the tea was an act of protest against colonial forces? It was a way to reclaim agency over our land and resources - a process that eventually catalyzed the independence from British rule. The more uou know 🤷🏽♂️☕️
#chai #masalachai #southasia #tea #teatok #chaitok #ancestors #ancestor
#chai #masalachai #southasia #tea #teatok #chaitok #ancestors #ancestor