Japanese Desserts

Which one would you try first? 🇯🇵🍦#japantravel #foodvlog #japanesedessert #japan

I’ve been wanting to make this Japanese Fluffy cake for a long time 🤤 #fypシ #fluffy #cake #japanesecake #fluffycake #easyrecipe #dessert #4ingredientsrecipe #foodtok #patrickzeinali

cube cakes. been wanting to make these cube cakes for a while, thought they just look really cute. made japanese strawberry, mango and grape shortcakes. Ingredients— Cake: 5 medium eggs (250g) 100g sugar 2tsp vanilla extract 140g plain flour 20g unsalted butter 30ml milk Sugar syrup 1:1 ratio of sugar and water Whipped cream: 400g double cream 40g sugar Strawberries Mangoes Grapes #cubecakes #japaneseshortcake #strawberryshortcake #strawberrycake #mangoshortcake #mangocake #grapecake #baking #bake #homebaking

Hanami Dango 🍡 from Japan | Desserts around the world ep 3 Ingredients: 100g glutinous rice flour, 120g soft tofu also known as Silken Tofu, 35g sugar, 1/4 tsp match, Few drops of pink food colouring Each ball weighed about 20g #hanamidango #japan #japanesefood #dango #dessertsaroundtheworld #easyrecipes

Replying to @msshiandmrhe Balloon milk pudding. Poke it~ Poke it~🤺 #japanesefood #dessert #pudding #easyrecipe #foodasmr #easyrecipe #comfortfood #recipes #cooking #asianfood

The JIGGLIEST cake ever #japanesecheesecake #soufflecheesecake #recipe #baking #spongecake

This was SO unexpected OMG #pancakes #soufflepancake #japanesefood #dessert

ep1: mitarashi dango 🍡 what anime should I do next?👀 Ingredients: 150g silken tofu or 125g 100-115g glutinous rice flour (use shiratamako, sweet rice flour from Japan, if available) Sauce: 1 tbsp soy 2 tbsp sugar 2 tbsp mirin 1 tsp corn starch or potato starch 2 1/2 tbsp cold water method: - soak bamboo skewers in water - in a bowl, mix silken tofu with glutinous rice flour until it form a dough. - form 12-16 pieces of bite size balls from the dough, around 15-18g. - in a pot of boiling water, add the rice balls and cook until they float to the to, around 1-2 minutes depending on size. - place immediately into a bowl of cold ice water - in a sauce pan, add the ingredients except the potato starch and water, and bring to a boil before reducing down to simmer and adding the slurry while mixing. - stir until the sauce thickens up. - skewer 3-4 rice balls onto a stick - pour sauce directly, or pan fry/char/grill the surface of the dango before pouring the sauce. #mitarashidango #easyrecipe #tiktokfood #foryou #homemade #japanesefood #animeinspired

The best cheesecake! Rikuro’s cheesecake is only in Osaka and they have the softest, jiggliest, freshest cheesecakes! #osaka#osakajapan#rikuroscheesecake#japanfood#dessert#japanesedessert#travelosaka#traveljapan

Edible crystals in the shape of heart clusters 💜 #ediblecrystals #veganrecipes #dessert #japanesefood #foodasmr

Japanese sweet potato crème brûlée 🥹💖🫠🤤! This dessert in Tokyo was honestly so good, perfect blend of flavors ✨ 📍Imo Pippi, Asakusa near Sensō-ji Temple #tokyofood #japanfood #japanesesweets #sweetpotato

Mochi with my favourite drink Milo 🍫 #mochi #daifuku #nobake #malt #japanesedessert

Would you spend $30 on this super cute dessert in Japan? 🥹 #japan #tokyo #dessert #traveljapan #japanfood #cutedessert #kakigori

Trying japanese desserts…macroons, crepe cake and a swiss roll #japanesefood #japanese

you cannot miss these dessert spots in kyoto… locations included on the top!! #japan #japanfoodie #japanfood #japantravel #japanfoodguide #kyotofood #kyotofoodguide #kyotofoodies #kyotoeats #thingstodoinkyoto #kyotojapan #matchadessert #macchahouse #japandessert

The creamy strawberry sandwich, aka "ichigo sando", is a popular dessert in Japan, often sold at convenience stores. [Ingredients] 2 slices of Japanese milk bread 5 strawberries 100ml heavy cream 1 tbsp condensed milk 1.5 tbsp sugar Strawberry jam 1. Get a bowl of iced water, then put another bowl on top. 2. Add heavy cream, condensed milk, sugar. 3. Mix until pretty thick (this will take at least a few minutes). 4. Cut off crust from milk bread, cut off stem from strawberries. 5. Apply cream to both slices, add strawberries onto one slice. 6. Add jam into the pockets, cover the rest with cream, place other slice on top. 7. Tightly cover in plastic wrap, double layered. 8. Place between 2 trays, gently push. Refrigerate overnight. 9. Cut diagonally, enjoy! #ichigosando #fruitsando #easyrecipe #dessert #strawberry #strawberryshortcake #japanesefood #fyp