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The premier culinary 📦 experience featuring the best cuts from around the 🌎

Get the ultimate summer feast delivered right to your door! Passport Culinary is the premier culinary subscription box by Chef Sam Marvin of @Echo & Rig

Each season, you will get a curated box sent to your 🏡 which features hard to get beef from ranches around the 🌎.

Our inaugural ☀️Summer Box is only available for 2 more weeks as we say goodbye to the season. Inside the Summer Box, discover 7️⃣ premium cuts from around the world:

🥩 2 cuts x 12-ounces each of Tasmanian Rib-Eye

🥩 4-chop rack (2 lbs) of Iberico Pork Rack Chops from Spain

🥩 2 x 8-ounce cuts of Creekstone Farms Black Angus Skirt Steak from the USA

🥩 4 x Mishima Reserve F1 Wagyu Burger Patties from Washington State

🥩 8-bone rack (1.5 lbs) of Gundegai Lamb Rack Chops from Australia

With a total value that’s beyond incredible, you get all this for just $225!

But hurry, only 1️⃣4️⃣ days left to secure your taste of summer excellence.

Purchase 🔗 in bio

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