
itsnocrumbsleft
nocrumbsleft
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Bestselling cookbook author, podcaster, &mother who doesn’t “just stick to food”
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I’m so frickin’ excited to share this new Muffaletta Sandwich. The olive mixture is amazing. As a gal who has three cans of @calripeolives @cagrownofficial in the pantry at all times, I find them to be a Magic Elixir all by themselves, but love to eat them in so many different ways: in a dressing, a sauce, and as a topping on a salad, to name a few. I go through a can a day, and I’m not kidding! Link in bio to make this, and you must tell me what you think. Do you love a Muffaletta Sandwich?
#cagrownparter #nocrumbsleft #muffaletta #sandwich #oliverecipe
#cagrownparter #nocrumbsleft #muffaletta #sandwich #oliverecipe
Roy’s legendary Tuna Pasta. An absolute favorite on the blog. This is a recipe from his kitchen that became a favorite in mine. It’s easy, delicious, everybody loves it and it’s great to bring to a friend. Click link in bio to get to the recipe. What would your version of this look like? #pastasalad #nocrumbsleft #tunapasta
Guess what’s happening next Monday… Caesar week! This Picante Shrimp Salad with Lime Caesar happens to be @Whole30, plus it’s delicious and easy for weeknight eating. You’re going to want my Lime Caesar dressing on just about everything! For Caesar Week we were thinking out of the box, so you’re gonna love what’s to come. Link in bio to make this. How excited are you for Caesar Week? #caesar #nocrumbsleft #shrimpsalad #homemade #saladideas
What an extraordinary day. Beautiful bike ride led by Alessandro @amazinglucca who is just spectacular. Followed by lunch with Clara @terre_del_sillabo_official . We’ve been having a lot of Adult Summer Camp moments and by the way, it’s a lot of fun. Friday Favorites tomorrow is all about this beautiful day in Italy. Tag a bestie who you’d love to enjoy this day with! #italy #summercamp #biking
I first saw this viral chicken caesar wrap on @anthonyandsonpaninishoppe account, and I knew I had to try it out. I even called the shop to talk to them about their impressive technique. I made it with gluten free croutons, caesar dressing and my Passport Chicken. It’s absolutely delicious and you’re gonna love the freshness of the lettuce and the crunch of the croutons. Full recipe coming soon, click link in bio to get you part way there. What are you putting in your wrap? #chickencaesar #chickencaesarwrap #nocrumbsleft
I’ve discovered that people of various cultures have been making marinated onions forever. I've made my Marinated Red Onions for my own family over the last 30+ years. They live on my countertop year 'round, and they're one of my favorite Magic Elixirs. Amazing on absolutely everything, plus I use the marinade as my everyday salad dressing. We have superfans of this dish all over the world! So click the link in bio. What's your favorite way to use Marinated Red Onions? #nocrumbsleft #marinatedonions
Strawberry Cobb…what can I say? I’m absolutely obsessed with these beauties in this salad! I love california strawberries so many ways, including this Cobb Salad, chopped with yogurt, and finished with balsamic. They’re also perfect just as they are. Click the link in bio to make this amazing Whole30 dish. What’s your favorite way to enjoy strawberries? #nocrumbsleft #californiastrawberries #cobbsalad
Meatless Monday Salad! This vegan dish is truly delicious and layered with so many amazing flavors. The California walnuts and sesame seed olive oil infused clusters are like little treasures. They elevate this dish, as well as my everyday eating. This spectacular recipe is on my blog, served with my vegan Creamy Chive Citrus dressing. Who’s having a bite? #nocrumbsleft #meatlessmonday #salad #vegansalad
I’m a gal who loves a tuna salad. It’s in my refrigerator on repeat. Tip: seriously, drain the tuna until it's crumbly, and then crumble it even more with your fingers. I love all the regular ingredients in my tuna salad like celerity, onions, mayo and a little mustard, but I add giardiniera to take it up a notch. How much do you love tuna salad? #nocrumbsleft #tunasalad
You’ll absolutely love my Crispy Grilled Brick Chicken. Updating an old-school recipe is one of my favorite ways to create deliciousness, and this will become a family favorite that you’ll make again and again–plus, the leftovers are incredible. Click link in bio to learn how to make this. Who else loves delicious chicken? #nocrumbsleft #brickchicken #summerrecipes #crispychicken #crustedchicken