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Chill comfort food recipes
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If i give off any sort of vibe, i hope it’s a poolside vibe. Let’s make my fav salad that’s perfect after a day of basking in the sun! Here’s what you’ll need!
🥬 iceberg lettuce
🌽 grilled corn, shaved off the cob
🐓 chopped rotisserie chicken
🍅 cherry tomatoes
🥓 crumbled bacon
🧀 shredded white cheddar
🥑 cubed avocado
🍋 lemon juice
🧂 sea salt & fresh cracked pepper
🥗 your fav ranch dressing
🧅 crispy fried onions (the green bean casserole kind!)
☀️ Toss everything together and enjoy!
#salad #healthyish #cheese #bacon #chicken #saladrecipe #saladbowl #saladrecipes #saladlover #poolsidesalad #poolsidedining #whitecheddar #chickenbaconranch
🥬 iceberg lettuce
🌽 grilled corn, shaved off the cob
🐓 chopped rotisserie chicken
🍅 cherry tomatoes
🥓 crumbled bacon
🧀 shredded white cheddar
🥑 cubed avocado
🍋 lemon juice
🧂 sea salt & fresh cracked pepper
🥗 your fav ranch dressing
🧅 crispy fried onions (the green bean casserole kind!)
☀️ Toss everything together and enjoy!
#salad #healthyish #cheese #bacon #chicken #saladrecipe #saladbowl #saladrecipes #saladlover #poolsidesalad #poolsidedining #whitecheddar #chickenbaconranch
Here’s a fun St. Patrick’s Day Breakfast idea for the fam! But also, these Green Eggs and Ham Cheesy Egg Bites slap any day of the week! They’re nutritious, delicious, and perfect for the babes and all you meal preppers. I love having them on hand during busy mornings when I don’t even have time to feed myself because they’ve got tons of protein and nutrient rich spinach! Snag the recipe below!
Green Eggs and Ham Cheesy Bites
🟢6 eggs
🟢1 cup low fat cottage cheese
🟢1 6 oz block gruyere, shredded
🟢2 cups fresh spinach
🟢1/4 tsp salt
🟢1/4 tsp garlic powder
🟢5 thin slices rosemary ham, roughly chopped
🟢nonstick spray
🟢boiling water for the water bath
✅Preheat oven to 300F degrees.
✅Add all ingredients (besides the ham!) to a food processor and blend on high for 2 minutes or until the eggs are fluffy and bright green and the spinach is pureed.
⭐️This is the only tricky part - you need to find a baking dish that fits your cupcake tins so that you can rest the cupcake molds on top of the water that will fill the baking dish.
✅Now that you’ve got your baking dish, you’ll want to fill it up a little less than half way with boiling water -WHY? Because you need this steam from the hot water to help the eggbites keep a custardy consistency.
✅If you have a great nonstick cupcake pan, then you can just spray it with nonstick or if you have kids like me, you can spray your nonstick into some cupcake wrappers. My kids like anything that looks like a cup cake so I opt into this method the most!
✅Now evenly divide the green egg mixture among the cupcake tins and then evenly distribute the ham on top. Use a knife to carefully push the ham down so it’s suspended in the eggs.
✅Carefully place the cupcake tin into the boiling water filled baking dish and place in the oven. Bake for 30 minutes or until the eggs are set. Remove from heat and let cool for 15 minutes. Keep refrigerated until you’re ready to enjoy!
#eggbites #eggs #protien #protienfood #protienbreakfast #breakfast #breakfastideas #parentinghacks #toddlerfood #toddlerrecipes #toddlerapproved #feedinglittles #gruyere #cheese
Green Eggs and Ham Cheesy Bites
🟢6 eggs
🟢1 cup low fat cottage cheese
🟢1 6 oz block gruyere, shredded
🟢2 cups fresh spinach
🟢1/4 tsp salt
🟢1/4 tsp garlic powder
🟢5 thin slices rosemary ham, roughly chopped
🟢nonstick spray
🟢boiling water for the water bath
✅Preheat oven to 300F degrees.
✅Add all ingredients (besides the ham!) to a food processor and blend on high for 2 minutes or until the eggs are fluffy and bright green and the spinach is pureed.
⭐️This is the only tricky part - you need to find a baking dish that fits your cupcake tins so that you can rest the cupcake molds on top of the water that will fill the baking dish.
✅Now that you’ve got your baking dish, you’ll want to fill it up a little less than half way with boiling water -WHY? Because you need this steam from the hot water to help the eggbites keep a custardy consistency.
✅If you have a great nonstick cupcake pan, then you can just spray it with nonstick or if you have kids like me, you can spray your nonstick into some cupcake wrappers. My kids like anything that looks like a cup cake so I opt into this method the most!
✅Now evenly divide the green egg mixture among the cupcake tins and then evenly distribute the ham on top. Use a knife to carefully push the ham down so it’s suspended in the eggs.
✅Carefully place the cupcake tin into the boiling water filled baking dish and place in the oven. Bake for 30 minutes or until the eggs are set. Remove from heat and let cool for 15 minutes. Keep refrigerated until you’re ready to enjoy!
#eggbites #eggs #protien #protienfood #protienbreakfast #breakfast #breakfastideas #parentinghacks #toddlerfood #toddlerrecipes #toddlerapproved #feedinglittles #gruyere #cheese
This dreamy ✨Coconut Kale BBQ Pork Fried Rice✨ comes together in just 15 minutes and tastes so dang good! #innovasianpartner This easy recipe is one of Jerm’s and my go-to dishes when the kids go to sleep late and we need something easy, delicious, nutritious and filling to make real quick before crashing out. All you need is a box of @eatinnovasian BBQ Pork Fried Rice which I always have in my freezer! And TBH, it tastes absolutely perfect on its own – but I love adding extra veggies when I can! Then to it, you’ll just add a handful of kale, a small red onion, a tbsp of coconut oil and some Thai basil – or regular basil if you’ve got it and toss it together in a fry pan. It’s just perfect! You can find Innovasian’s delicious products in the asian freezer section at your local grocery store! #InnovAsianOccasion #MakeItAMeal
Comin’atcha with another easy cheesy St Patrick’s Day recipe - in the form of POT OF GOLD! This Irish cheddar beer cheese Mac and cheese is so creamy and cheesy. And the little orecchiette pastas are the perfect golden coin to soak up all this cheese goodness! Here’s what you’ll need!
🍀1 pound orecchiette, cooked al dente
🍀1 shallot, finely diced
🍀3 tbsp Kerrygold salted butter
🍀2 tbsp Flour
🍀1 tbsp Grainy Mustard
🍀2/3 cup Guinness Beer
🍀1.5 cups Heavy Cream
🍀2 cups Kerrygold Irish white cheddar
🍀1 cup medium sharp cheddar
🍀1/4 tsp sriracha
Snag the rest of the instructions here - https://grilledcheesesocial.com/2019/03/12/best-ever-beer-cheese-mac-n-cheese/
#pasta #macandcheese #macandcheeserecipe #macaroni #beercheese #irishcheddar #kerrygold #irishfood #macncheese #irishcheddarcheese #recipe #noodles #orecchiette
🍀1 pound orecchiette, cooked al dente
🍀1 shallot, finely diced
🍀3 tbsp Kerrygold salted butter
🍀2 tbsp Flour
🍀1 tbsp Grainy Mustard
🍀2/3 cup Guinness Beer
🍀1.5 cups Heavy Cream
🍀2 cups Kerrygold Irish white cheddar
🍀1 cup medium sharp cheddar
🍀1/4 tsp sriracha
Snag the rest of the instructions here - https://grilledcheesesocial.com/2019/03/12/best-ever-beer-cheese-mac-n-cheese/
#pasta #macandcheese #macandcheeserecipe #macaroni #beercheese #irishcheddar #kerrygold #irishfood #macncheese #irishcheddarcheese #recipe #noodles #orecchiette
There’s something magical about a meatball. They’re so easy to make, they taste amazing, and the flavor combos are endless! This dish was inspired by my fav combo from the meatball shop in NYC! I hope you love them as much as i do! Recipe below 😘
SPICY PORK MEATBALLS
🌶️1 pound ground pork
🌶️1 large egg
🌶️1/2 cup panko
🌶️1/4 cup red onions finely diced
🌶️2 tbsp calabrian chili
🌶️1/4 cup @parmigiano
🌶️1 tsp italian seasoning
🌶️1 tsp garlic powder
🌶️1/2 tsp salt
GARLIC PARM DIPPING SAUCE
🧀 2 tbsp salted butter
🧀 6 cloves garlic, minced
🧀1 cup heavy cream
🧀 1/2 cup parm, finely grated
🧀kosher salt
DIRECTIONS
🧄 Preheat oven to 400F degrees.
🧄 Place all meatball ingredients in a large bowl and combine. Roll into Golfball sized balls and place on a baking sheet. Bake for 15-20 minutes or until cooked through.
🧄 When the meatballs have 10 minutes left, add butter and garlic to a small pan over medium heat. Once the butter has melted and the garlic and cook down for 2-3 minutes or until soft.
🧄Add in the heavy cream and a pinch of salt and let the sauce reduce and thicken for a few minutes before stirring in the parm. Taste and season with more salt and pepper if needed.
🧄Plate the meatballs and dip in the sauce and enjoy!
#meatballs #pork #porkrecipe #easyrecipe #foodietok #cheesy #cheese #garlic #italianfood #cooking
SPICY PORK MEATBALLS
🌶️1 pound ground pork
🌶️1 large egg
🌶️1/2 cup panko
🌶️1/4 cup red onions finely diced
🌶️2 tbsp calabrian chili
🌶️1/4 cup @parmigiano
🌶️1 tsp italian seasoning
🌶️1 tsp garlic powder
🌶️1/2 tsp salt
GARLIC PARM DIPPING SAUCE
🧀 2 tbsp salted butter
🧀 6 cloves garlic, minced
🧀1 cup heavy cream
🧀 1/2 cup parm, finely grated
🧀kosher salt
DIRECTIONS
🧄 Preheat oven to 400F degrees.
🧄 Place all meatball ingredients in a large bowl and combine. Roll into Golfball sized balls and place on a baking sheet. Bake for 15-20 minutes or until cooked through.
🧄 When the meatballs have 10 minutes left, add butter and garlic to a small pan over medium heat. Once the butter has melted and the garlic and cook down for 2-3 minutes or until soft.
🧄Add in the heavy cream and a pinch of salt and let the sauce reduce and thicken for a few minutes before stirring in the parm. Taste and season with more salt and pepper if needed.
🧄Plate the meatballs and dip in the sauce and enjoy!
#meatballs #pork #porkrecipe #easyrecipe #foodietok #cheesy #cheese #garlic #italianfood #cooking
Last time i showed y’all how i fancified canned corn, it got almost 2 million views! So i figured why not share my new approach that’s inspired by the smokehouse corn from 4 Rivers - bbq spot that is Floridians love! It’s so simple and totally flavorful - and yes, def swap for fresh corn when it’s in season if you’d like! Recipe below!
Smokehouse Skillet Corn
🌽1 tbsp olive oil
🌽1 cup red onion
🌽1 cup grape tomatoes, halved
🌽1 pinch red pepper flakes
🌽6 garlic cloves, roughly chopped
🌽2 cans sweet corn, drained
🌽1 tbsp salty butter
🌽1/4 cup cilantro, roughly chopped
🌽2 tbsp honey
🌽salt and fresh cracked pepper
🔥Add olive oil, red onion, tomatoes, red pepper flakes and a pinch of salt to a saute pan (I’m using @ourplace!) over medium heat. Cook down for 3 minutes or until tomatoes start to get jammy.
🔥Add garlic and cook for 2 minutes until tender and fragrant then add corn and another pinch of salt cook until heated through - about 1-2 minutes.
🔥Once hot, stir in butter, cilantro and finish with a drizzle of honey and some fresh cracked pepper and a sprinkle of finishing flaky salt.
#southernfood #comfortfood #southernrecipes #4riverssmokehouse #bbq #bbqsides #corn #cornrecipe #cannedfood #skillet #skilletcorn #sidedish #vegetarian
Smokehouse Skillet Corn
🌽1 tbsp olive oil
🌽1 cup red onion
🌽1 cup grape tomatoes, halved
🌽1 pinch red pepper flakes
🌽6 garlic cloves, roughly chopped
🌽2 cans sweet corn, drained
🌽1 tbsp salty butter
🌽1/4 cup cilantro, roughly chopped
🌽2 tbsp honey
🌽salt and fresh cracked pepper
🔥Add olive oil, red onion, tomatoes, red pepper flakes and a pinch of salt to a saute pan (I’m using @ourplace!) over medium heat. Cook down for 3 minutes or until tomatoes start to get jammy.
🔥Add garlic and cook for 2 minutes until tender and fragrant then add corn and another pinch of salt cook until heated through - about 1-2 minutes.
🔥Once hot, stir in butter, cilantro and finish with a drizzle of honey and some fresh cracked pepper and a sprinkle of finishing flaky salt.
#southernfood #comfortfood #southernrecipes #4riverssmokehouse #bbq #bbqsides #corn #cornrecipe #cannedfood #skillet #skilletcorn #sidedish #vegetarian
✨Baked Feta Spaghetti Squash✨ it’s been almost 4 years since i first shared this recipe inspired by @liemessa and @tiiupiret and it’s still on constant rotation in our house! This is one of my favorite ways to enjoy it if I’ve been eating heavy all day and want something light yet satisfying. Grab the recipe below!
✨1 spaghetti squash, split in half and seeds removed
✨1 block feta (about 6-8 oz - i use @athenosfeta)
✨4 cloves garlic, minced
✨1 carton cherry or grape tomatoes, halved
✨1 handful basil
✨ balsamic glaze
✨ about 3-4 tbsp olive oil
✨ kosher salt
⭐️Preheat oven to 400F degrees.
⭐️Place split, seeded squash on a baking sheet and drizzle with olive oil and salt. Break the feta in half and place it in the middle of each squash. Evenly top with garlic, tomatoes, olive oil and another pinch of salt.
⭐️Bake for an hour/hour 15 until squash is tender and cheese is melted. Stir it all together and top with basil and a drizzle of balsamic.
⭐️Best if enjoyed right away!
#bakedfetapasta #bakedfetaspaghettisquash #spaghettisquash #bakedfeta #bakedfetacheese #viralrecipes #cheese #y #pasta #healthyish #spaghettisquashrecipe #fetacheese
✨1 spaghetti squash, split in half and seeds removed
✨1 block feta (about 6-8 oz - i use @athenosfeta)
✨4 cloves garlic, minced
✨1 carton cherry or grape tomatoes, halved
✨1 handful basil
✨ balsamic glaze
✨ about 3-4 tbsp olive oil
✨ kosher salt
⭐️Preheat oven to 400F degrees.
⭐️Place split, seeded squash on a baking sheet and drizzle with olive oil and salt. Break the feta in half and place it in the middle of each squash. Evenly top with garlic, tomatoes, olive oil and another pinch of salt.
⭐️Bake for an hour/hour 15 until squash is tender and cheese is melted. Stir it all together and top with basil and a drizzle of balsamic.
⭐️Best if enjoyed right away!
#bakedfetapasta #bakedfetaspaghettisquash #spaghettisquash #bakedfeta #bakedfetacheese #viralrecipes #cheese #y #pasta #healthyish #spaghettisquashrecipe #fetacheese
Sharing my fav postpartum go-to lunch that helps me feel full, satisfied, and happy! I eat this wrap multiple times a week because it’s so dang easy to do and that cheesy garlic lemony flavor just really hits the spot! TBH, it’s best scarfed down standing over the sink while your kids scream in the background ;) Here’s what you need to make it!
🍋1 clove garlic, grated
🍋1 tsp of @kewpieusa mayo
🍋1/2 tsp of Dijon mustard
🍋Juice of 1 lemon (start by using half of the juice first before trying!)
🍋hefty pinch of salt
🍋a few cranks of fresh cracked pepper
🍋 1 tsp olive oil
🍋 1 whole head romaine, washed, dried and finely chopped
🍋 1/4 lb @boarshead_official honey turkey breast, roughly chopped
🍋 1-2 oz or more of @granapadanopdo, grated
🍋 1 protein flatbraed wrap i get it from @aldiusa
🥬Add grated garlic, mayo, dijon, lemon juice, salt and pepper to a bowl and mix. Whisk in olive oil.
🥬Add lettuce, turkey and cheese and toss once more.
🥬Stuff it into a wrap and dig in! To be totally honest, i just keep refilling the wrap with salad as i eat it bc that’s just how i roll. It’s messy but so good!!
#healthyish #coolwrap #turkey #lunch #saladwrap #caesarsalad #boarshead #easylunch #transformationchallenge #healthyrecipeshare #healthylunchideas #parmigiano
🍋1 clove garlic, grated
🍋1 tsp of @kewpieusa mayo
🍋1/2 tsp of Dijon mustard
🍋Juice of 1 lemon (start by using half of the juice first before trying!)
🍋hefty pinch of salt
🍋a few cranks of fresh cracked pepper
🍋 1 tsp olive oil
🍋 1 whole head romaine, washed, dried and finely chopped
🍋 1/4 lb @boarshead_official honey turkey breast, roughly chopped
🍋 1-2 oz or more of @granapadanopdo, grated
🍋 1 protein flatbraed wrap i get it from @aldiusa
🥬Add grated garlic, mayo, dijon, lemon juice, salt and pepper to a bowl and mix. Whisk in olive oil.
🥬Add lettuce, turkey and cheese and toss once more.
🥬Stuff it into a wrap and dig in! To be totally honest, i just keep refilling the wrap with salad as i eat it bc that’s just how i roll. It’s messy but so good!!
#healthyish #coolwrap #turkey #lunch #saladwrap #caesarsalad #boarshead #easylunch #transformationchallenge #healthyrecipeshare #healthylunchideas #parmigiano
Let’s make the Viral One-Pot French Onion Pasta using @emmicheeseusa Le Gruyère® AOP! Recipe below:
INGREDIENTS
2 tbsp salted butter
2 large onions, thinly sliced
1 tbsp olive oil
4 garlic cloves, minced
1/2 tsp dried thyme
1 tbsp balsamic
1/4 cup dry white wine
1/2 lb rigatoni
1 tbsp Worcestershire sauce
1 32 oz container beef bone broth (about 4 cups)
1 5.3 oz package of @emmicheeseusa Le Gruyère® AOP, shredded
1/4 cup heavy cream
INGREDIENTS
Add butter to a heavy bottomed skillet over medium heat. Once melted, add onions, olive oil, and a hefty pinch of salt. Cook for 20 minutes, stirring often until soft and starting to brown.
Add garlic and thyme and cook for 3 more minutes or until the garlic is tender and fragrant.
Add balsamic vinegar and white wine to deglaze the pan - scraping up all the little bits on the bottom of the pan.
Add rigatoni, worcestershire, and beef broth and stir everything together. Carefully submerge the noodles and cook over a medium simmer for 20 minutes with the lid on, occasionally removing it and stirring so the noodles don’t stick to the pot.
Once al dente, add the @emmicheeseusa Le Gruyère® AOP and heavy cream and gently stir until creamy. Taste and season with salt and pepper.
##emmipartner #emmicheese #gruyere #viralrecipe #tiktokmademetryit #targetfinds
#frenchonionpasta
INGREDIENTS
2 tbsp salted butter
2 large onions, thinly sliced
1 tbsp olive oil
4 garlic cloves, minced
1/2 tsp dried thyme
1 tbsp balsamic
1/4 cup dry white wine
1/2 lb rigatoni
1 tbsp Worcestershire sauce
1 32 oz container beef bone broth (about 4 cups)
1 5.3 oz package of @emmicheeseusa Le Gruyère® AOP, shredded
1/4 cup heavy cream
INGREDIENTS
Add butter to a heavy bottomed skillet over medium heat. Once melted, add onions, olive oil, and a hefty pinch of salt. Cook for 20 minutes, stirring often until soft and starting to brown.
Add garlic and thyme and cook for 3 more minutes or until the garlic is tender and fragrant.
Add balsamic vinegar and white wine to deglaze the pan - scraping up all the little bits on the bottom of the pan.
Add rigatoni, worcestershire, and beef broth and stir everything together. Carefully submerge the noodles and cook over a medium simmer for 20 minutes with the lid on, occasionally removing it and stirring so the noodles don’t stick to the pot.
Once al dente, add the @emmicheeseusa Le Gruyère® AOP and heavy cream and gently stir until creamy. Taste and season with salt and pepper.
##emmipartner #emmicheese #gruyere #viralrecipe #tiktokmademetryit #targetfinds
#frenchonionpasta
Happy National Margarita Day! I’m mixing things up with my friends at @nataliesoj to celebrate the launch of their new Pineberry Limeade! I adore Natalie’s not only because it’s a women owned, family run Florida business but also because they make the best small batch juices in all the land! Their new exotic and flavorful Pineberry Limeade makes the perfect spicy margarita which is why I love using @tanteo_tequila habanero tequila! And because you know I’m all about that snack life, I’m serving it up with my fav strawberry avocado ceviche so let’s make it!
Spicy Pineberry Margarita
4 oz Natalie’s Pineberry Limeade
1 small bottle (about 2 oz) @tanteotequila’s habanero tequila
1.5 oz orange liquor (such as grand marnier)
3 slices serrano chile
1 pinch salt
Add ice to a shaker and add all ingredients. Shake vigorously for 30 seconds then strain into a cup over ice.
Strawberry Avocado Ceviche
½ cup strawberries, finely diced
4 oz fresh mahi, finely diced
¼ red onion, finely diced
2 tbsp fresh cilantro, finely diced
1 tsp serrano chiles, finely diced
1 avocado, diced into cubes
2 limes, juiced
1 tbsp olive oil
1 pinch salt
Add all ingredients to a bowl and let sit for 10 minutes so the lime juice can cure the fish. Serve with chips and enjoy!
***Natalie’s new Pineberry Limeade is available exclusively online, and if you're local to FL, you can find Natalie's Juices at Publix, Kroger, Fresh Market, Whole Foods, Winn Dixie, and Sprouts!***
#dri#drinknatalies t#nataliespartner t#nationalmargaritaday i#spicymargarita v#ceviche o#avocado n#pineberrylimeade neberry
Spicy Pineberry Margarita
4 oz Natalie’s Pineberry Limeade
1 small bottle (about 2 oz) @tanteotequila’s habanero tequila
1.5 oz orange liquor (such as grand marnier)
3 slices serrano chile
1 pinch salt
Add ice to a shaker and add all ingredients. Shake vigorously for 30 seconds then strain into a cup over ice.
Strawberry Avocado Ceviche
½ cup strawberries, finely diced
4 oz fresh mahi, finely diced
¼ red onion, finely diced
2 tbsp fresh cilantro, finely diced
1 tsp serrano chiles, finely diced
1 avocado, diced into cubes
2 limes, juiced
1 tbsp olive oil
1 pinch salt
Add all ingredients to a bowl and let sit for 10 minutes so the lime juice can cure the fish. Serve with chips and enjoy!
***Natalie’s new Pineberry Limeade is available exclusively online, and if you're local to FL, you can find Natalie's Juices at Publix, Kroger, Fresh Market, Whole Foods, Winn Dixie, and Sprouts!***
#dri#drinknatalies t#nataliespartner t#nationalmargaritaday i#spicymargarita v#ceviche o#avocado n#pineberrylimeade neberry
Poppy’s Perfect Pasta - recipe below!
✨1 tbsp butter
✨3 tbsp tomato paste
✨1 cup ditalini (or ABC pasta or another tiny pasta)
✨2 cups water
✨1 cup frozen peas
✨1 cup frozen mini meatballs (by Earth’s Best- i get them at @target
✨1/3 cup heavy cream
✨1/3 cup parmesan
✨1 pinch salt
✨1 pinch sugar
⭐️Add butter to a nonstick pan over medium heat and let it melt.
⭐️Add tomato paste and cook down until it darkens - about 2-3 minutes.
⭐️Add pasta, water and a pinch of salt. Cook down for about 10 minutes or until it’s Al dente.
⭐️Add frozen peas and meatballs and once they’re heated through, add heavy cream, Parmesan, and a pinch of sugar. Cook for another minute or two until the sauce is absorbed. serve and enjoy!
😇😇 and if you’re making it for a baby, i recommend overcooking the noodles so it’s easier for them to eat!😇😇
#pasta #onepotmeals #kidapproved #toddlermom #toddlerapproved #parentinghack #parentinghacks #toddlerrecipes
✨1 tbsp butter
✨3 tbsp tomato paste
✨1 cup ditalini (or ABC pasta or another tiny pasta)
✨2 cups water
✨1 cup frozen peas
✨1 cup frozen mini meatballs (by Earth’s Best- i get them at @target
✨1/3 cup heavy cream
✨1/3 cup parmesan
✨1 pinch salt
✨1 pinch sugar
⭐️Add butter to a nonstick pan over medium heat and let it melt.
⭐️Add tomato paste and cook down until it darkens - about 2-3 minutes.
⭐️Add pasta, water and a pinch of salt. Cook down for about 10 minutes or until it’s Al dente.
⭐️Add frozen peas and meatballs and once they’re heated through, add heavy cream, Parmesan, and a pinch of sugar. Cook for another minute or two until the sauce is absorbed. serve and enjoy!
😇😇 and if you’re making it for a baby, i recommend overcooking the noodles so it’s easier for them to eat!😇😇
#pasta #onepotmeals #kidapproved #toddlermom #toddlerapproved #parentinghack #parentinghacks #toddlerrecipes
