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chefmorghan

ChefMorghan

116Following
20.3KFollowers
24.9KLikes

The HOOD Paula Deen🔪 IG:@chefmorghan 🎥:ChefMorghan 📧ChefMorghanv@gmail.com

www.chefmorghan.com/shop
B I S C U I T S • • • Herbed Buttermilk Biscuits INGREDIENTS: 4 cups SELF-rising flour 2 sticks of butter or 1 stick Kerigold brand 1/4 cup heavy cream Pinch of salt Herbed seasoning Chives Parsley Thyme RECIPE: **Pre-Heat oven to 425** 1.) Chop fresh herbs and then add herbed seasoning 2.) Add herbs to flour and whisk 3.) Grate cold butter right into the flour. Using your hands or a pastry cutter, cut butter into flour until it becomes a crumbly mess 4.) Add 1 + 1/3cup cold buttermilk and go around the bowl 5.) Mix ingredients together until the biscuit dough begins to form and stick together 6.) Flour a clean surface and dump dough onto it 7.) Knead and fold the dough over on itself 4 times 8.) Shape a rectangle, cut biscuits with preferred size cutter 9.) Butter a cast iron skillet and place cut biscuits inside 10.) Pour 1/4 cup over the tops of the biscuits 11.) Bake for about 25 mins 12.) Remove from oven, butter them. Become them. Eat them. Bye. created by ChefMorghan with ChefMorghan’s original sound
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B I S C U I T S
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Herbed Buttermilk Biscuits
INGREDIENTS:
4 cups SELF-rising flour
2 sticks of butter or 1 stick Kerigold brand
1/4 cup heavy cream
Pinch of salt
Herbed seasoning
Chives
Parsley
Thyme
RECIPE:
**Pre-Heat oven to 425**
1.) Chop fresh herbs and then add herbed seasoning
2.) Add herbs to flour and whisk
3.) Grate cold butter right into the flour. Using your hands or a pastry cutter, cut butter into flour until it becomes a crumbly mess
4.) Add 1 + 1/3cup cold buttermilk and go around the bowl
5.) Mix ingredients together until the biscuit dough begins to form and stick together
6.) Flour a clean surface and dump dough onto it
7.) Knead and fold the dough over on itself 4 times
8.) Shape a rectangle, cut biscuits with preferred size cutter
9.) Butter a cast iron skillet and place cut biscuits inside
10.) Pour 1/4 cup over the tops of the biscuits
11.) Bake for about 25 mins
12.) Remove from oven, butter them. Become them. Eat them. Bye.
#Thankagiving #Dinner #ChefMorghan
T H A N K S G I V I N G
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Thanksgiving dinner is coming !! What are you making?! If you need help my holiday e-book guide is the trick! Click the link in my bio, enjoy!
#ChefMorghan #MorghansKitchen #Thanksgiving #Dinner #DinnerTime #Yams #Greens #ChefMorghansWay #Stuffing #SweetPotatoPie #PumpkinCake #HolidayFood #Turkey #Mac #Chicken
https://www.chefmorghan.com/product-page/3-cheese-macaroni-n-cheese

#ChefMorghan #MorghansKitchen #MacNCheese #Thanksgiving #HowToMakeMacNCheese #ChefMorghansWay
Y A M S
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Hi! So idk how much of anything that I used because I made such a huge pan. However, I can share my ingredients .. I say season and butter everything to YOUR liking but also understand because potatoes naturally soak up flavor you may want to use a heavier hand when adding the spices .. I bake on 375 covered in foil, then after about an hour and a half I remove the foil, stir the yams around and continue to bake them until the kitchen starts to smell like fall 🍂🍁, and/or they’re as soft as I’d like them to be .. Enjoy!
#ChefMorghan #MorghansKitchen #Yams #HomeCooking #Chef #ContentCreatingChef #HolidaySides
INGREDIENTS:
Butter
Brown sugar
White sugar
Vanilla
Lemon juice
Cinnamon
Ground cloves
Nutmeg
Ginger
All-spice
C H E F M O R G H A N
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POV: when they want everyone to know they exist .. We see you girl! 🤣🤣🤣
#ChefMorghan #MorghansKitchen #Influencers #Humor #POVDating #ChefMorghansWorld #Crabs #DatingHumor #ThePinkChef #Chef #ChefMorghansWay #Starbucks
F O O D
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Breakfast, Dinner, & Dessert
#ChefMorghan #MorghansKitchen #Breakfast #Dinner #Dessert #GoodFood #ContentCreatingChef #PrivateChef #ChefMorghansWay
C I N N A M O N R O L L S
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Pumpkin Cinnamon Rolls
Recipe in my e-book .. Link in bio
#ChefMorghan #MorghansKitchen #CinnamonRolls #PumpkinCinnamonRolls #Dessert #Halloween #HappyHalloween
D I N N E R
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Fried Chicken | Yams | Mac | Cabbage | Cornbread
#ChefMorghan #MorghansKitchen #SundayDinner #FriedChicken #Yams #Cabbage #MacNCheese #Dinner #ChefMorghansWay #Cornbread
L A M B
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Lazy Lamb Chops seasoned with Oxtail seasoning .. 😋😋😋
#ChefMorghan #MorghansKitchen #LambChops #Dinner #QuickLamb #EasyDinner
C H E F M O R G H A N
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The #PinkKitchen just got a face lift ! If you’re new here, you’ll get to know and understand that Chef LOVES #AllThingsPink 😍🩷 .. Isn’t it the BEST feeling ever when your partner supports, believes and invests into your interests?! 😆😆😆🩷🩷🩷🧑🏾‍🍳🧑🏾‍🍳🧑🏾‍🍳 THANK YOU! 💋
#ChefMorghan #MorghansKitchen #ChefMorghansWay #Chef #PrivateChef #ContentCreatingChef #PinkKitchen #Pink #PinkLover #PinkMeOut #IPinkICan #PinkCookingUtensils
C O R N B R E A D
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Episode 47 Trillion of making Mr. Bear’s cornbread .. 🙃 #ChefMorghan #MorghansKitchen #Cornbread #HowToMakeCornbread #HoneyCornbread #ChefMorghansWay
INGREDIENTS:
1 cup SELF-RISING flour
1 cup cornmeal
1 cup almond milk
1/2 stick of vegan butter
Pinch of salt
Pinch of cinnamon
1/3 cup veggie oil
3/4 cup sugar
1 TBS vanilla
1 individual sized package of applesauce
RECIPE:
1.) Pre-heat oven to 425
2.) Mix all ingredients in a bowl
3.) Grease/Butter a baking dish, or cast iron skillet
4.) Pour batter inside
5.) Bake for about 20-25 mins or until a fork comes out clean
6.) Douse in butter and honey .. Enjoy!
#ChefMorghan #MorghansKitchen #Cornbread #HoneyCornbread #PrivateChef #Chef #ContentCreatingChef
V E G G I E B O A R D
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Celery | Roasted Squash | Radishes | Heirloom Carrots | Cauliflower | Broccoli
#ChefMorghan #MorghansKitchen #ChefMorghanaWay #ThePinkChef #Exercise #workingout
Wednesday’s Are Reserved For Baking!
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Quick Peach Crisp |
Crumble/Crisp
-1 stick butter
-1 cup oats
-1 cup brown sugar
-1 cup flour
-pinch of salt
1.) mix all together in a bowl until it becomes a crumbly mess
2.) In a medium pot add 2 bags of frozen peaches, 1 TBS vanilla, 1/2 cup white sugar, 1/2 cup brown sugar, juice of half of lemon, HELLA cinnamon, 1 tsp nutmeg, 1 tsp ground cloves, 1/2 tsp all spice, 1 stick of butter & a pinch of salt ..
3.) Once the fruit is softened slightly, and the spices & sugars have dissolved evenly, then the fire off
4.) Strain fruit & keep juices on the side
5.) Add fruit to a baking dish along w/ 1/3 cup of the juices & then pour crumble/crisp mixture on top
6.) Bake on 350 for about 20 mins or when your house begins to smell heavenly 😊
7.) Let cool for about 10 minutes, serve with ice cream & pour the juice from the peaches over the top .. Enjoy !
#ChefMorghan #MorghansKitchen #AllThingsPink #PeachCrisp #PeachCrumble #Dessert #WednesdaysAreReservedForBaking #ChefMorghansWay #ILoveDessert
#ChefMorghan #MorghansKitchen #ContentCreator #ChefMorghansWay #Chef #PrivateChef #FrenchToast #Eggs #Sausage #Bacon #Views #BeverlyHills
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