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Azul Cocina y Cantina
Authentic Mexican Cuisine with a modern contemporary twist. NOW OPEN!
Our Flan is something special with traditional flavors from our childhood combined with a modern twist, making it a unique dessert.
Save the date: Azul Cocina y Cantina opens its doors on November 24th, 2023!
Executive chef Manny Diaz, owner of Azul Cocina and Cantina, a new concept in Downtown Santa Barbara, showcasing modern Mexican cuisine. OPEN NOW!
A new concept in Downtown Santa Barbara, showcasing Mexican cuisine with a modern contemporary twist. OPEN NOW!
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