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Easy and delicious sheet pan bread.🤩
Recipe from @Fredriksfika
Recipe:
400 ml boiling water
400 ml milk
140 g oats
50 g fresh yeast
2 tbsp honey
50 g butter (room temperature)
30 g flaxseeds
240 g Rye flour
480 - 540 g All-purpose flour
2 tsp salt
Follow these steps:
1. Add the oats in the stainless steel bowl, add the hot water and stir.
2. Add the cold milk and let the batter cool to 37 degrees.
3. Crumble the yeast into the bowl, start the machine on low speed until the yeast dissolves.
4. Add honey, butter, flax seeds, rye flour, all-purpose flour and salt. Work the dough in the machine for 10 minutes on medium speed. You should be able to touch the dough without sticking to the fingers. Add more all-purpose flour if necessary.
5. Place the bowl cover on the bowl and let it ferment for 30 minutes.
6. Grease a sheet pan of approx. 30×40 cm with butter.
7. Pour the dough onto a lightly floured bench.
8. Roll out the dough evenly and distribute it in the pan. Cut squares, dust with all-purpose flour and poke with a fork. Cover with kitchen towel and leave to rise for 30 minutes.
9. Set the oven for 200 degrees.
10. Bake in the middle of the oven for 20-25 minutes until the bread has a nice color and feels light. Leave to cool completely on a wire rack under a kitchen towel.
11. The bread is excellent for freezing.
#oatbread #homebakedbread #bakingtiktok
Recipe from @Fredriksfika
Recipe:
400 ml boiling water
400 ml milk
140 g oats
50 g fresh yeast
2 tbsp honey
50 g butter (room temperature)
30 g flaxseeds
240 g Rye flour
480 - 540 g All-purpose flour
2 tsp salt
Follow these steps:
1. Add the oats in the stainless steel bowl, add the hot water and stir.
2. Add the cold milk and let the batter cool to 37 degrees.
3. Crumble the yeast into the bowl, start the machine on low speed until the yeast dissolves.
4. Add honey, butter, flax seeds, rye flour, all-purpose flour and salt. Work the dough in the machine for 10 minutes on medium speed. You should be able to touch the dough without sticking to the fingers. Add more all-purpose flour if necessary.
5. Place the bowl cover on the bowl and let it ferment for 30 minutes.
6. Grease a sheet pan of approx. 30×40 cm with butter.
7. Pour the dough onto a lightly floured bench.
8. Roll out the dough evenly and distribute it in the pan. Cut squares, dust with all-purpose flour and poke with a fork. Cover with kitchen towel and leave to rise for 30 minutes.
9. Set the oven for 200 degrees.
10. Bake in the middle of the oven for 20-25 minutes until the bread has a nice color and feels light. Leave to cool completely on a wire rack under a kitchen towel.
11. The bread is excellent for freezing.
#oatbread #homebakedbread #bakingtiktok
Easy and delicious sheet pan bread. Perfect to make this weekend!
Find recipe below:
-
400 ml boiling water
400 ml milk
140 g oats
50 g fresh yeast
2 tosp honey
50 g butter (room temperature)
30 g flaxseeds
240 g Rye flour
480 - 540 g All-purpose flour
2 tsp salt
Follow these steps:
1. Add the oats in the stainless steel bowl, add the hot water and stir.
2. Add the cold milk and let the batter cool to 37 degrees.
3. Crumble the yeast into the bowl, start the machine on low speed until the yeast dissolves.
4. Add honey, butter, flax seeds, rye flour, all-purpose flour and salt. Work the dough in the machine for 10 minutes on medium speed. You should be able to touch the dough without sticking to the fingers. Add more all-purpose flour if necessary.
5. Place the bowl cover on the bowl and let it ferment for 30 minutes.
6. Grease a sheet pan of approx. 30×40 cm with butter.
7. Pour the dough onto a lightly floured bench.
8. Roll out the dough evenly and distribute it in the pan. Cut squares, dust with all-purpose flour and poke with a fork. Cover with kitchen towel and leave to rise for 30 minutes.
9. Set the oven for 200 degrees.
10. Bake in the middle of the oven for 20-25 minutes until the bread has a nice color and feels light. Leave to cool completely on a wire rack under a kitchen towel.
11. The bread is excellent for freezing.
#oatbread #homebakedbread #homemade
Find recipe below:
-
400 ml boiling water
400 ml milk
140 g oats
50 g fresh yeast
2 tosp honey
50 g butter (room temperature)
30 g flaxseeds
240 g Rye flour
480 - 540 g All-purpose flour
2 tsp salt
Follow these steps:
1. Add the oats in the stainless steel bowl, add the hot water and stir.
2. Add the cold milk and let the batter cool to 37 degrees.
3. Crumble the yeast into the bowl, start the machine on low speed until the yeast dissolves.
4. Add honey, butter, flax seeds, rye flour, all-purpose flour and salt. Work the dough in the machine for 10 minutes on medium speed. You should be able to touch the dough without sticking to the fingers. Add more all-purpose flour if necessary.
5. Place the bowl cover on the bowl and let it ferment for 30 minutes.
6. Grease a sheet pan of approx. 30×40 cm with butter.
7. Pour the dough onto a lightly floured bench.
8. Roll out the dough evenly and distribute it in the pan. Cut squares, dust with all-purpose flour and poke with a fork. Cover with kitchen towel and leave to rise for 30 minutes.
9. Set the oven for 200 degrees.
10. Bake in the middle of the oven for 20-25 minutes until the bread has a nice color and feels light. Leave to cool completely on a wire rack under a kitchen towel.
11. The bread is excellent for freezing.
#oatbread #homebakedbread #homemade
Feel the love this valentines day with this magical dinner in this third part we make the dessert: Pavlova!
Here is the recipe:
4 egg whites
225 g sugar
1 tbsp corn starch
1 tsp vinegar
Whipped cream
Berries
Here is part 1 if you missed it: @Ankarsrum Assistent Original
Part 2: @Ankarsrum Assistent Original
#valentinesday #valentinesdessert #pavlovarecipe #meringue #datenightideas #kitchenappliances #dinnerideas #datesideas #valentinesday2023
Here is the recipe:
4 egg whites
225 g sugar
1 tbsp corn starch
1 tsp vinegar
Whipped cream
Berries
Here is part 1 if you missed it: @Ankarsrum Assistent Original
Part 2: @Ankarsrum Assistent Original
#valentinesday #valentinesdessert #pavlovarecipe #meringue #datenightideas #kitchenappliances #dinnerideas #datesideas #valentinesday2023
Feel the love this valentines day with this magical dinner 😍 in this second part we make tha main course: Homemade pasta.
Here is the recipe:
4 cups durum wheat flour (finely ground semolina or pasta flour) (500 g)
7 eggs
3.5 tbsp neutral oil
Pasta
Shrimps
Saffron
Cream
Zucchini
White vine
Shallot
Garlic
Lobster broth
Salt
Black pepper
Tomorrows video are the magical dessert!
Here is part 1 if you missed it: @Ankarsrum Assistent Original
#valentinesday #valeninesday2023 #dateideas #datenight #pastatiktok #homemadepasta #kitchenappliances #dinnerideas
Here is the recipe:
4 cups durum wheat flour (finely ground semolina or pasta flour) (500 g)
7 eggs
3.5 tbsp neutral oil
Pasta
Shrimps
Saffron
Cream
Zucchini
White vine
Shallot
Garlic
Lobster broth
Salt
Black pepper
Tomorrows video are the magical dessert!
Here is part 1 if you missed it: @Ankarsrum Assistent Original
#valentinesday #valeninesday2023 #dateideas #datenight #pastatiktok #homemadepasta #kitchenappliances #dinnerideas
Celebrate valentines day with this magical dinner, in this first part we make a welcome drink with raspberries!
Here is the recipe:
10 cl Rum
6 cl Lime juice
6 cl Syrup
300 g Frozen raspberries
150 g Ice
Tomorrows video are the magical dinner!
#valentinesday #dinnerideas #dateideas #kitchenappliances #daiquiri #frozendrinks #raspberry
Here is the recipe:
10 cl Rum
6 cl Lime juice
6 cl Syrup
300 g Frozen raspberries
150 g Ice
Tomorrows video are the magical dinner!
#valentinesday #dinnerideas #dateideas #kitchenappliances #daiquiri #frozendrinks #raspberry